A common problem with new businesses is that as they begin to experience success, they find themselves bottlenecked by the limits of their own processes. In other words, the very things that made them successful in the first place are the same things holding them back from achieving even more!
However, ultimately there are only so many hours in the day and only one of you! There is a natural limit to how much you can produce and how much your business can grow if you try to do everything yourself. If you feel your business has the room to grow but you’ve reached the limits of your own powers, it may be time to hire some staff or outsource some of your business processes. This will to free up your time to work on your business rather than in your business. Although this requires you to spend some money to perform tasks you’ve become accustomed to doing yourself, research has shown that spending money to save time actually make you happier.
But how do you make that key decision? And key decision it is because, at this stage in your business’ growth, the choice you make could take it to new heights or drain your funds and cause more stress. That’s why we’ve compiled a list of food business tips for your business to grow and scale upwards